Gluten Free
STARTERS
Jimmy's Sizzling Prawns
with garlic, chillies and lemon, served hot in the pan with gluten free bread
£12
Creamy Garlic Mushrooms
- chestnut mushrooms, sautéed with garlic and cream, served with gluten free bread
£12
Tom Yum Soup
– Spicy creamy Thai fish soup with prawns and mussels served with gluten free bread
£14
Thai Pork Lettuce Wraps
-Sharing Starter For Two – make your own lettuce parcels with Spicy Thai Pork and crispy Lettuce. Contains peanuts
£18
Soya Thai Wraps
-Sharing Starter For Two as above but perfect for vegans & vegetarians
£18
MAIN COURSES
Roasted Sweet Potato & White Bean Chilli
- warming vegan chilli, lightly spiced with roasted vine tomatoes served with basmati rice
£20
Grilled Halloumi Salad
with fresh strawberry salsa (our salad is locally grown organic leaves from the next village)
Regular
£24
Starter Portion
£12
Slow Roasted Honey and Soy Belly Pork
– with spring onion and lime homemade coleslaw, homemade crackling and Cajun fries made with gluten free soy sauce
£29
Jamaican Jerk Goat Curry
– Locally sourced tender spicy goat with Caribbean rice
£24
Full Moon Steak
– 16oz Prime Local Welsh Rump Steak with skinny fries, seared vine tomatoes and mushrooms
£35
Half Moon Steak
– As above but 8oz
£21
Add a sauce
peppercorn, stilton or mushroom
£5
Gamekeepers Pie
– Slowly cooked Venison in red wine topped with potato & swede mash served with roast hispi cabbage and charred courgette
£29
Ham Eggs and Chips
– cider soaked, slow roasted ham with a sweet chilli glaze served without mustard
£18
Cheezy Nachos
-homemade crispy corn Nachos layered with melted cheese, soured cream, guacamole and salsa.
Half portion
£12
Main portion
£24
Chip Supreme
– Fries layered with onion bacon chillies & melted cheese
Large
£16
Small
£10
KIDS
Ham egg & chips
£9
Cheezy gluten free pasta
£8
SIDES
Side Salad
£8
Garlic Butter New Potatoes
£7
Small Fries
£6
Large Fries
£10